Good leftovers

And good the first time too, of course.

Sautéed asparagus, green beans, and peas... with dates and hazelnuts... and, later, for lunch, some feta.

Basmati rice with chick peas, spinach, roasted sweet potato.

an official Snow Day

... so, catching up.

Whole wheat pasta with chick peas:

Oat bran bread:

Officially Spring

—and sometimes the weather has seemed like it.

Regardless, we're on our way.

And here's a round-up of a few recent things....


Grilled sea bass on a bed of brown rice with sautéed spinach, toasted almonds, and dates.

Chick pea and chicken curry.

Two small loaves of my favorite bread.

Very satisfying

Greek salad sandwich. The recipe is, oh, everywhere. You'll find it.