Sunday, April 19, 2015

The radar says it's raining

but it isn't. Mysterious.

It's Spring, so here's some asparagus soup.

And something I've wanted to try for some time: brown bread a la The Cheesecake Factory. Molasses + honey + cocoa powder + espresso powder = that color and flavor, pretty much.

And because one of my sisters asked about my new stove, here it is. Same as the old one... minus the cracked cooktop, of course.

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