Sunday, October 18, 2015

A Sunday chicken

For my parents. Along with the butter top bread, etc. A mini-Thanksgiving...

The next night: mac & cheese. I do like real food.

One of my many walks while in Michigan took me past a park from childhood: Bookmobile Park, so called, of course, because that's where the bookmobile stopped. Loved that. And I was so happy to see this new addition: a Little Free Library. The only improvement I can think of: a doll library. Borrow a doll. Share a doll. Leave some doll clothing for a doll in need.

So that was last week. This Sunday's bread is wheat & buttermilk to go, soon, with some pumpkin soup.

The dough had a tremendous rise. The only improvement to the recipe might be a touch of honey. Nonetheless, this is good and will be even better with soup and as sandwich bread.

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