Sunday, September 8, 2013

More pizza

Four this time. Really good, once again, though shaping the dough is challenging. Luckily, my friend Laura did that job.

Tomato and summer squash with parmesan and mozzarella:


Lemon-proscuitto:


Sautéed mushrooms, spinach/arugula, onions and goat cheese:


And my favorite: fig with onions, goat cheese, mixed greens:




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