First, macaroni and cheese. The recipe comes from Leite's Culinaria.
That was Saturday. On Sunday I made these scones. Scottish, the recipe said, because of the oats. Christmas, it said, because, I assume, of the cranberries. At first I wasn't so impressed, but later... I thought they were very good.
Finally, here's one of "my" fawns, looking all grown-up.
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